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Savor the Delight of Overnight Blueberry French Toast Casserole

Overnight Blueberry French Toast Casserole made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients

  • 1 loaf day-old French bread cubed
  • 8 oz cream cheese softened
  • 1 cup blueberries fresh or frozen
  • 1 cup powdered sugar
  • 1 tbsp vanilla extract split
  • 2 tbsp whole milk
  • 6 large eggs
  • 2 cups whole milk
  • 1 tsp ground cinnamon
  • 1/2 tsp ground nutmeg

Instructions

  • Prepare the Cream Cheese Mixture
  • Add Blueberries to Cream Cheese Mixture
  • Assemble the Bread Layers
  • Prepare the Egg Mixture
  • Cover and Refrigerate Overnight
  • Preheat the Oven
  • Bake the Casserole
  • Cool and Serve