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Old Fashioned Custard Pie: A 4-Ingredient Classic

Old Fashioned Custard Pie: 4-Ingredient Comfort made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 cup granulated sugar
  • 2 cups whole milk
  • 4 large eggs
  • 1 teaspoon pure vanilla extract

Method
 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, whisk together the eggs and sugar until well blended.
  3. Add the milk and vanilla extract to the egg mixture, stirring until smooth.
  4. Pour the custard mixture into a prepared pie crust.
  5. Bake for 45-50 minutes, or until the center is set with a slight jiggle.
  6. Allow the pie to cool on the counter before transferring to the refrigerator.
  7. Serve with a dollop of whipped cream and enjoy.

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