Irresistibly Sweet Deviled Strawberries for Any Occasion
Deviled Strawberries made approachable with clear cues, pantry staples, and flexible swaps.
Ingredients
- 1 pint fresh strawberries
- 8 oz cream cheese softened
- 1/3 cup powdered sugar
- 1 tsp vanilla extract
- 1 tbsp fresh lemon juice optional
- 1/2 cup graham cracker crumbs
Instructions
- Prepare the strawberries by cutting off the stems and slicing them in half.
- Hollow out the center of each strawberry half.
- In a medium mixing bowl, beat the softened cream cheese until smooth.
- Add the powdered sugar, vanilla extract, and lemon juice to the cream cheese.
- Mix until thoroughly combined and smooth.
- Fill a piping bag with the cream cheese mixture.
- Pipe the cream cheese mixture onto each strawberry half.
- Sprinkle graham cracker crumbs over the filled strawberries.
- Serve immediately or refrigerate until ready to serve.