Start by cleaning the strawberries thoroughly.
Cut off the leaves from the strawberries and slice the tops to form Santa hats.
Prepare the cream cheese filling by mixing all filling ingredients in a bowl.
Transfer the cream cheese filling into a piping bag or a resealable plastic bag.
Assemble the Strawberry Santas on a serving plate.
Place the strawberry tops on the cream cheese filling to form the Santa hats.
Decorate the Strawberry Santas with icing and chocolate chips.
Serve immediately or refrigerate until serving time.
