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Delicious Lasagna Garlic Bread for Home Cooks

Lasagna Garlic Bread made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 loaf French bread
  • 6 cloves garlic minced
  • ½ cup unsalted butter softened
  • ½ cup grated Parmesan cheese
  • 1 cup shredded mozzarella cheese
  • 2 tablespoons fresh parsley chopped
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Method
 

  1. Preheat the oven to 375°F (190°C).
  2. Prepare the garlic butter mixture.
  3. Slice the French bread in half lengthwise.
  4. Spread the garlic butter evenly over the bread.
  5. Top with shredded mozzarella cheese.
  6. Place the bread halves on a baking sheet.
  7. Bake for 15–20 minutes until the cheese is bubbly and golden.
  8. Remove from the oven and let it cool slightly.
  9. Slice and serve warm.

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