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Creamy Garlic Parmesan Mac and Cheese Delight

Garlic Parmesan Mac and Cheese made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 8 ounces elbow macaroni
  • 1 head of garlic
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 2 cups whole milk
  • 1 cup shredded Parmesan cheese
  • Salt and black pepper to taste
  • 1/2 teaspoon paprika
  • Fresh parsley for garnish

Method
 

  1. Preheat your oven to 375°F (190°C).
  2. Roast the garlic.
  3. Cook the elbow macaroni.
  4. Prepare the cheese sauce.
  5. Add roasted garlic and cheese.
  6. Combine pasta and sauce.
  7. Transfer to a baking dish.
  8. Bake in the oven.
  9. Garnish and serve.

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