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30-Minute One Pot Creamy Cajun Sausage Pasta

One Pot Creamy Cajun Sausage Pasta (30-Minutes) made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 10 ounces smoked sausage Andouille or kielbasa
  • 4 ounces pasta penne or rigatoni
  • 1 tablespoon olive oil
  • 1 cup diced bell peppers mixed colors
  • ½ cup diced onion
  • 2 cups low-sodium chicken broth add more if needed
  • 1 cup heavy cream
  • 1 cup shredded Parmesan cheese
  • ½ teaspoon garlic powder
  • ¼ teaspoon cayenne pepper optional
  • 1 cup fresh spinach optional

Method
 

  1. Prepare Your Ingredients
  2. Cook the Sausage and Veggies
  3. Create the Base
  4. Cook the Pasta
  5. Make the Creamy Sauce
  6. Final Seasoning and Incorporate Greens
  7. Serve and Garnish

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