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Tater Tot Appetizer Cups: A Fun Party Snack Idea!

  • Author: Mason Carter
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: 12 appetizer cups 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Description

Tater Tot Appetizer Cups are a fun and delicious party snack that combines crispy tater tots with savory fillings, perfect for any gathering.


Ingredients

Scale
  • 2 cups frozen tater tots
  • 1 cup shredded cheese (cheddar or your choice)
  • 1/2 cup cooked and crumbled bacon
  • 1/4 cup chopped green onions
  • 1/2 cup sour cream
  • 1/4 cup ranch dressing

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a muffin tin, place tater tots in each cup and bake for 15-20 minutes until golden brown.
  3. Remove from the oven and press down the center of each tater tot to create a cup.
  4. Fill each cup with cheese, bacon, and green onions.
  5. Return to the oven and bake for an additional 5-7 minutes until the cheese is melted.
  6. Serve warm with sour cream and ranch dressing on the side.

Notes

  • Feel free to customize the fillings based on your preferences.
  • These can be made ahead of time and reheated before serving.
  • For a vegetarian option, omit the bacon and add more vegetables.

Nutrition

  • Serving Size: 1 cup
  • Calories: 150
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 20mg

Keywords: Tater Tot Appetizer Cups, tater tot cups recipe